Pure, natural and packed with Sicilian character. Sea Salt of Trapani PGI is a celebration of tradition and taste. Hand-harvested from the crystal-clear coastal waters of Trapani, Sicily, this salt is prized for its exceptional purity and rich, rounded flavour. Naturally sun-dried and completely free from additives or preservatives, it’s a simple, honest ingredient that brings out the best in…
Himalayan Rose Pink salt contains an almost identical set of elements as those in our body - in the same proportions as occur in our blood. The distinctive rose pink colour is a result of the high mineral content in the salt (iron, potassium and magnesium) all vital for good health. Add spring water to Himalayan Rose Pink Chunks to…
Unlike much industrial refined salt, our Guérande Sea Salt does not undergo any kind of cleaning, whitening or chemical treatment.It naturally drips dry in the sun, is rich in magnesium and other trace minerals. It distinguishes itself by its floral perfume, its geometrical crystals and angular shapes. It has a unique flavour which ensures and enhances the taste of any…
Tender, subtle and naturally nourishing. Clearspring Organic Wakame is a versatile sea vegetable beloved in Japanese and East Asian cuisine. With its soft, dark green fronds and delicate, appetising flavour, it’s perfect for adding depth to miso soup, salads, and stir-fries. Easy to prepare and naturally high in iodine, it’s a wholesome way to bring ocean goodness to your meals,…
Umami the concept of the fifth taste originating from Japan literally means 'savoury deliciousness'. Clearspring authentic Japanese umami paste can be added to unlimited recipes to lift and bring out the ingredients' full flavours.
