Kalamata olives are naturally sun-ripened on the tree before harvesting which takes places after the fruit has undergone full colour change, between Oct & Jan. Our kalamata olives come from Laconia and Central Greece. These semi-mountainous areas provide a more firm fruit with exquisite characteristics. Rich and firm with a dark colour.
Our vibrant coloured legume rice range is an excellent substitute for regular rice or pasta in any dish. High in protein and low in fat, they are remarkably healthy and giving a unique look to any meal. Made out of organic chickpea flour and nothing else. Just Yummy Naked Goodness!
Jackfruit is a versatile plant-based ingredient known for its unique texture and mild taste. It will take on any flavour and seasoning it's paired with: try making tender pulled jackfruit with Clearspring Teriyaki Sauce, or stir the chunks with aromatic spices to create a delicious vegan curry. Vegan . high in fibre. Fat free, bake it, fry it & stew…
Pump up the protein in your plant-based meals using Profusion Organic Pea & Fava Protein Chunks. Boasting 50% protein content, simply add this vegan meat substitute to wraps or curries for added oomph. Just rehydrate then get cooking!
Pump up the protein in your plant-based meals using Profusion Organic Pea & Fava Protein Mince. Boasting 50% protein content, simply add this vegan meat substitute to wraps or curries for added oomph. Just rehydrate then get cooking!
Delicious in salads, sandwiches, stir fried with vegetables and ideal for casseroles. For the exciting flavour of the sea try it mashed with flaked toasted nori, lemon juice, chopped spring onions and sea salt.
These premium Italian olives are carefully hand-selected from organic olive groves in Cerignola, Italy. Bella di Cerignola green olives, preserved in brine, are simply exquisite. The brine helps these high-quality buttery olives maintain their natural flavour and texture. Boasting a beautiful vibrant green exterior and satisfyingly succulent meaty texture, these are the perfect addition to any vegetarian charcuterie board. Or, to brighten up…
Sourced from the renowned Peranzana olive variety, these sweet and balanced black olives embody the exceptional flavours of Italy. Carefully handpicked at their peak of ripeness, our olives are juicy and tender. We’ve preserved these delectable delights in brine instead of oil to ensure they keep their natural flavours.4
A super firm tofu marinated in a blend of Tamari, Garlic and Ginger, adding flavour to any savoury dish. All our food is made in Devon with love and care following authentic, traditional, japanese techniques. Our food is free from gluten, wheat, dairy, eggs, gm ingredients, additives, preservatives and colourings
Simple seaweed sheets packed with unique flavors, vitamins & minerals, perfect for snacking, adding to soups & salads, or rolling your own sushi at home!
