Our organic Passata Basilica is made by sieving sun-ripened tomatoes with a handful of fresh, fragrant basil to create a sauce bursting with herb aromas. This Italian store-cupboard essential can be used as a base for rustic sauces, pizza toppings, soups and stews.
Use our polenta for baking, grilling, or just served on its own.Gradually pour 50g (per serving) of polenta into 250ml of boiling water, reduce the heat slightly and stir continuously until the mixture reaches the required thickness. Season to taste and serve. Polenta can be baked, fried or grilled, or sliced and served cold. Try using polenta instead of flour…
Biona Organic White Spelt Spinach Tagliatelle contains spelt, a nutritious grain with a smooth texture and delicate nutty taste. Spelt is one of the oldest cultivated grains and is high in fibre, with a higher content of protein and vitamins than wheat. Although not gluten free, spelt can be tolerated by some people with wheat allergies.
Blend into vegetable or fruit juices. Aids water absorption in the bowel; ensure you drink plenty of water when using this product. A source of fibre that contains mucilage which can help to soothe the lining of the bowel. A great source of soluble fibre.
Our organic Raw Sunflower Butter is a carefully blended mix of raw sunflower seeds and cold pressed sunflower oil. Simple, healthy and delicious! We don’t add salt to any of our nut or seed butters, easier to add it than to take it away! If you prefer a touch of salt simply sprinkle a bit into your jar then stir…