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- Food cupboard, Grains, Beans & Pulses
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£2.90
- Organic Black Turtle Beans. Bold, hearty and full of flavour. These organic black turtle beans are a staple in Latin American cooking, perfect for chilli, burritos, soups and more. They’ve got a dense, creamy texture and a deep, savoury taste that holds its own in any dish. High in protein and fibre, they’re a kitchen essential worth soaking for.
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- Convenience Food, Food cupboard
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£2.90
- Our vaal dhal is inspired by the cuisine of Gujarat in northern India, but we use only British-grown fava beans-Britain's original bean, grown here since the ice age.
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- Food cupboard, Sweets & Snacks
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£2.95
- Traditionally served in Greece for breakfast during Lent it makes a great anytime 'on the go' treat or is moreish crumbled over your breakfast cereal and topped with your favourite fresh fruit.
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- Convenience Food, Food cupboard
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£2.95
- Our twist on a classic! Baked beans in a rich tomato sauce with 6 vegan Lincolnshire style mini sausages. Made to a special recipe with herbs and spices
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- Bread, Cakes & Crackers, Food cupboard
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£2.99
- Organic Amaizin wraps you can vary endlessly and put a meal on the table quickly. These Mexican wraps contain extra wheat bran and are therefore a good source of fiber. The wraps are nice and easy to fold and fit into any lunchbox. If you have wraps left over after your meal, you can simply freeze them and they will…
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- Food cupboard, Tea, Coffee & Coffee Substitute
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£2.99
- Liquorice has a distinctive flavour providing a full and naturally sweet drink! Naturally caffeine free. People suffering from hypertension should avoid excessive consumption. If you are pregnant, suffer from hypertension, or are taking medication, please seek medical advice before drinking this product. Avoid excessive consumption.
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- Food cupboard, Pasta, Flours & Baking Requisites
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£2.99
- Biona Organic White Spelt Spinach Tagliatelle contains spelt, a nutritious grain with a smooth texture and delicate nutty taste. Spelt is one of the oldest cultivated grains and is high in fibre, with a higher content of protein and vitamins than wheat. Although not gluten free, spelt can be tolerated by some people with wheat allergies.
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