A delicious organic mango chutney made with only the finest natural ingredients and sweetened with apple juice This product is Fairly traded, is Organic and is Vegan
A buttery, melt-in-the-mouth biscuit. And a share bag that rarely stays shared for long. These indulgent biscuits bring together a rich pistachio filling with a delicate gluten free sable base for a seriously satisfying bite. Smooth. Nutty. Perfectly balanced. The kind you reach for with a cup of tea and then quietly reach for again. They’re vegan and gluten free,…
Classic ketchup recipe, with 70% organic tomatoes, raw cane sugar, vinegar, salt and spices for an extra fruity mild flavour. Convenient squeezy bottle which is BPA free.
Himalayan Rose Pink salt contains an almost identical set of elements as those in our body - in the same proportions as occur in our blood. The distinctive rose pink colour is a result of the high mineral content in the salt (iron, potassium and magnesium) all vital for good health. Add spring water to Himalayan Rose Pink Chunks to…
Unlike much industrial refined salt, our Guérande Sea Salt does not undergo any kind of cleaning, whitening or chemical treatment.It naturally drips dry in the sun, is rich in magnesium and other trace minerals. It distinguishes itself by its floral perfume, its geometrical crystals and angular shapes. It has a unique flavour which ensures and enhances the taste of any…
Like all nuts, walnuts contain good fats, such as monounsaturated and polyunsaturated fats (PUFAs), but they are also a good source of the essential fatty acid omega-3. They also contain iron, selenium, calcium, zinc, vitamin E and some B vitamins.
In short, it is a naturally fermented vinegar made from organic European apples which are cold pressed into juice, then slowly matured into apple cider vinegar. The ‘Mother’ is a cloudy and complex sediment of friendly bacteria that is special to the region of Modena and enzymes which form as part of the natural process and believed to have many…
A super firm tofu marinated in a blend of Tamari, Garlic and Ginger, adding flavour to any savoury dish. All our food is made in Devon with love and care following authentic, traditional, japanese techniques. Our food is free from gluten, wheat, dairy, eggs, gm ingredients, additives, preservatives and colourings
High percent chocolate bar. The new flavour is made exclusively with top-quality Panama cocoa. This gives it a very mild taste despite the high cocoa content. Refined with coconut blossom sugar makes it a particular highlight for chocolate lovers. This bestows a light caramel-like flavour and evinces a lower glycemic index (effect on the blood sugar level).
Amaizin Taco Shells: a crunch overload! Gluten-free, 100% vegan, and palm oil-free, they’re easy to heat up in the oven. Enjoy your Mexican party to the fullest!
Freshly roasted hazelnuts coated in a dark chocolate that melts in your mouth. The finest chocolate and delicious, crunchy nuts combine to give total pleasure.
Creamy, golden and full of flavour. Made from organic roasted cashews, finely milled with just a touch of cold pressed sunflower oil for perfect spreadability. Deliciously smooth and naturally rich, it’s great in baking or stirred into curries for dairy free creaminess. Ideal for coeliac-friendly cooking too, add a spoonful to gluten free bakes for extra moisture and flavour. A…
Tender, subtle and naturally nourishing. Clearspring Organic Wakame is a versatile sea vegetable beloved in Japanese and East Asian cuisine. With its soft, dark green fronds and delicate, appetising flavour, it’s perfect for adding depth to miso soup, salads, and stir-fries. Easy to prepare and naturally high in iodine, it’s a wholesome way to bring ocean goodness to your meals,…
A chewy, tropical coconut centre wrapped in rich, organic dark chocolate, sweetened with coconut blossom sugar and made with just 7 ingredients. This bar delivers plant-based indulgence with certified organic ingredients.
