Delicately mild in taste, Explore Cuisine’s Edamame Spaghetti provides a full balance of plant-based protein and fiber. Perfect with a mushroom sauce or tossed in olive oil.
Lasagne is a favourite comfort food and these maize and rice lasagne sheets are a delicious gluten free alternative. They are not only gluten and egg free but also organic. These lasagne sheets are made in Italy using only two ingredients. No need to pre-cook. Ideal for consumers on a gluten free diet looking to increase fibre in their diet.…
Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies.
Award-winning Gluten Free and Organic Brown Rice Fusilli is warmly welcomed by those avoiding wheat and gluten. Made in Italy from brown rice, this pasta has the additional benefit of being wholegrain. There’s no need to change your cooking or eating habits with this pasta and guests may not even realize they’re eating gluten free pasta. This product is Gluten-free,…
Delicious pasta made in Italy from a gluten free blend of organic maize, rice, buckwheat and quinoa flour. This product is Gluten-free, is Organic and is Vegan.
pelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies. Praised in the 12th century by St. Hildegarde von Bingen as 'the best of grains'.
Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies.
Organic Blackstrap Molasses is extracted during the process of cane sugar production, in which all the beneficial nutrients of the sugar cane are concentrated into the molasses. This is a natural product and the consistency may vary. The Molasses is unsulphured.
A stoneground flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but its natural sweetness also makes it delicious for home baking
