Hot (or should that be deliciously chilled) on the heels of their organic ale, those talented Yorkshire brewers at Samuel Smith's produced an organic lager. Made with lightly kilned lager malt and speciality Vienna malt. A generous addition of German hops gives the beer a significant bitterness and fragrance. Clean, refreshing and crisply continental in style.
Brewed with well water (the original well at the Old Brewery sunk in 1758 is still in use with the hard well water being drawn from 85 feet underground); best barley malt yeast and aromatic hops; fermented in 'stone Yorkshire squares' to create a full rounded flavour and after-taste.
Organic is a full-bodied cyder made exclusively with organic apples, delivering delicious floral notes and a complex dry finish. Crafted at the original Cyder House, Suffolk.
A beautiful rich bright red-coloured super-soft, easy-drinking Merlot. Hints of jasmine and dark perfume with well structured tannins. There is no wood influence only ripe organic Merlot grapes
This organic Nerod'avola has a vibrant ruby hue with enticing aromas of blueberry and black cherry. The wine is beautifully integrated and concentrated with forest fruits and spiced plum on the palate and a long warming finish. Ideal on its own or with chargrilled meats and rich pasta dishes.
This organic Pinot Grigio from Sicily has a fragrant nose of ripe yellow apple and spiced pear. The palate is rich and fruity with a smooth mouth-feel balanced by refreshing acidity. A beautifully made wine to be enjoyed chilled either on its own or with spicy salads and cold meats.
Andean Vineyards carefully source their varietals from site-selected high altitude vineyards from the best sub regions. Their wines represent the dream to produce wine in perfect harmony with the earth evident from their typicity and expressiveness. With expressive notes of black plum and damson this wine has a dry palate with juicy fruit and minerality. Well-integrated tannins and a clean…
This wine is pale lemon-yellow with hints of green, it has intense aromas of pineapple, green grass, white flowers and a flinty touch. It is dry and refreshing on the palate with a long citrusy finish and concentrated flavours. The vineyards were planted in 1999 and are at an altitude of 660m with reddish-brown, sandy-clay soils, low in organic matter…
Pinotage is a grape that the South Africans have certainly made their signature variety. And with the addition of their pioneering No Added Sulphur technology we have here a beautiful deep red wine with young and vibrant characteristics - It's bursting with berry fruits and has that rare attribute for a red wine will go well with spicy foods. Red…
A pure expression of Puglia. Organically grown Primitivo grapes give a rich and concentrated red, with smoky plum and cherry fruit, ripe tannins, and a touch of spice. Smoky plum, cherry fruit
Friendly and engaging southern French rose from the Pays d'Oc. Syrah grapes lend it a good deep pink colour and pleasing aromas of strawberry and redcurrant. In the mouth it's fairly weighty but well poised and harmonious - ripe fruit warmth and an aromatic finish. Try it with grilled food or paella. Strawberry & Redcurrant aroma
A wonderfully crisp Prosecco with the aroma of ripe pears and a hint of almonds. Made from organic grapes (Pro= Prosecco Ver= True Bio=Organic) it has persistent fizz soft and elegant fruit flavour and an attractive finish. Uncomplicated and delicious. White wines are rated for sweetness on a scale of 1 (dry) - 9 (sweet). Rating for this wine 2
---Jynevra--- is Atlantic Distillery's flagship organic Gin & part of our Classic range. Punchy, juniper forward and dry with orange as the dominant citrus flavour supported by bergamot. Cornish for gin, ---Jynevra--- includes the addition of delicate gorse flower wild harvested from Bodmin Moor, giving a nod to it---s heritage. The combination of premium, ethically sourced, vegan ingredients and traditional…
