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- Food cupboard, Pasta, Flours & Baking Requisites
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£3.90
- Award-winning Gluten Free and Organic Brown Rice Fusilli is warmly welcomed by those avoiding wheat and gluten. Made in Italy from brown rice, this pasta has the additional benefit of being wholegrain. There’s no need to change your cooking or eating habits with this pasta and guests may not even realize they’re eating gluten free pasta. This product is Gluten-free,…
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- Food cupboard, Pasta, Flours & Baking Requisites
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£3.90
- Award winning gluten free and organic Brown Rice Penne allows those who are avoiding wheat and gluten to enjoy authentic pasta meals. There's no need to change your cooking or eating habits with this pasta and guests may not even realise that what they are eating is gluen free. This product is Gluten-free, is Organic and is Vegan.
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- Food cupboard, Pasta, Flours & Baking Requisites
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£3.90
- pelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies. Praised in the 12th century by St. Hildegarde von Bingen as 'the best of grains'.
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- Food cupboard, Pasta, Flours & Baking Requisites
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£3.99
- Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies.
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- Food cupboard, Pasta, Flours & Baking Requisites
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£3.99
- Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies.
- Add to cart
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- Food cupboard, Pasta, Flours & Baking Requisites
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£3.99
- Just Natural Organic Gluten Free Buckwheat Flour is carefully selected from the best growers and packers from around the world. Although Buckwheat is a naturally gluten free product, there is often risk of cross contamination with gluten as it is frequently processed in the same facilities as gluten containing products. Our Gluten Free Buckwheat Flour has come from producers who…
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