Raw, vegan, organic, refined sugar free, soy free, gluten free, no artificial ingredients, just three ingredients, compostable packaging, made in UK in small batches, from Peruvian cacao
Deliciously simple and minimally sweetened wholegrain digestive biscuits, handmade in small batches by a family bakery in Puglia. Seggiano stoneground wholegrain Kamut® Digestives are a source of fibre, iron and phosphorus. This crunchy, hearty biscuit is free of yeast and dairy and uses quality, cold-pressed oil. Enjoy this traditional Italian breakfast biscuit with either sweet or savoury toppings. Story goes,…
Radeks Chocolate are proud to have combined forces with Bristol Fungarium to offer this Lions Mane chocolate bar. The team at Bristol Fungarium grow the only native lions mane in England, cloned from an indigenous specimen found just 500m away from their mushroom farm in Somerset. Blending the uplifting effects of our ethically-sourced cacao with Bristol Fungarium's locally grown and…
Cacao Butter is the edible fat extracted from the raw cacao bean. It is a delicious ingredient in raw chocolate & dessert making, as well as great on porridge This product is Organic and is Vegan.
Organic, vegan and gluten-free: We're pleased to say all our chocolate is gluten-free and we also have a wide range of vegan-friendly and organic chocolates, certified by the Soil Association Eco-friendly and sustainable: All our packaging is 100% recyclable, compostable or biodegrable, we're passionate about finding ways to reduce our impact on our beautiful planet.