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Bonsan Kofu Sausages
£5.20
Bonsan plant-based Kofu Grill Sausages are made from fermented kombucha cultured tofu. Their firm texture make them the ultimate vegan hot dog, drizzled with mustard and served alongside punchy pickled kraut.
In stock
Description
Tofu*80% (water, soybeans*, coagulant: kombucha*[black tea* with sugar* fermented into vinegar], nigari [magnesium chloride]), sunflower oil*, sea salt, tamari (soy sauce)*, 1,3% curry spices* (contain celeriac*, mustard*, garlic*), sultanas*, yeast flakes*, thickening agent: locust bean gum*, maize starch*. *=certified organic i
Additional information
| Weight | 170 kg |
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