Naturally sweet and delicious, our Plum Halves in Rice Syrup contains no added beet or cane sugar. Picked at the peak of ripeness and minimally processed, our organic fruits are perfect for baking and topping desserts with or delicious when eaten with ice cream or on its own.
White Tuna Fish in Organic Olive Oil 120g. Our careful catch and pack approach sets the highest standard in quality and sustainability, bringing you 100% pole and line fished White Tuna, caught by local small boats. We only use traditional artisan methods in our packaging and only add 'clean' natural and organic ingredients. White tuna is known as Albacore in…
Under the Greek sun, MANI organic Kalamata olives develop their characteristic mild-fruity flavour. The olives once harvested by hand are then naturally cured for six months, seasoned with MANI extra virgin olive oil, salt and aromatic oregano then vacuum packed in the jar.
The Southern regions of France have the ideal climate, temperature and soil for chestnut trees which needs a certain acidity in the soil and a limited range of altitudes. Chestnuts are picked in autumn, sorted, peeled and vacuum packed. Natural and organic, they are a great addition to a variety of recipes.
Ready for whenever you want to add a Bone Broth Boost to your cooking or to heat and enjoy neat with your favourite herbs as a nourishing collagen protein drink. Refrigerate after opening and consume within 2 days.
Anchovies in organic olive oil. Fished in the warm waters of the Southern Mediterranean south of Sicily and Calabria by local boats, processed in a small factory by hand, left to mature in large vats filled with sea salt and then packed 6 to 8 months later in a local green and fruity extra virgin organic olive oil.
