High percent chocolate bar. The new flavour is made exclusively with top-quality Panama cocoa. This gives it a very mild taste despite the high cocoa content. Refined with coconut blossom sugar makes it a particular highlight for chocolate lovers. This bestows a light caramel-like flavour and evinces a lower glycemic index (effect on the blood sugar level).
Organic raw chocolate coated almonds. Cocoa solids: 66% minimum. Caramel chocolate almonds with a decadent dusting of cacao powder? You’d be nuts not to.
Go nuts for the newest member of the Vanoffee family! We've taken organic Vietnamese cashews and drizzled wonderful, dairy-free Vanoffee all over them. We've added a pinch of sea salt too to take the taste up a notch, enjoy!
A truly exquisite composition of fine organic potatoes and noble organic truffle awaits you in this pack. An aromatic surprise for the next visit from friends or family, a delicious snack for the next movie night or as a gift for crisps lovers.
Deliciously simple and minimally sweetened wholegrain digestive biscuits, handmade in small batches by a family bakery in Puglia. Seggiano stoneground wholegrain Kamut® Digestives are a source of fibre, iron and phosphorus. This crunchy, hearty biscuit is free of yeast and dairy and uses quality, cold-pressed oil. Enjoy this traditional Italian breakfast biscuit with either sweet or savoury toppings. Story goes,…
