Plain unsweetened goats milk yogurt, with a set creamy texture. Delicate flavour, no strong taste. Very good alternative for those intolerant to cows milk.
This delicious soya yogurt is just as indulgent as dairy and contains selected probiotic live cultures. All making for a brilliant snack by itself, or spooned over fruit and cereal.
A timeless classic, our velvety smooth hummus is made from nothing but organic tahini & Kabuli chickpeas. Classic hummus has never tasted better. We love to spread it on our favourite sandwich or enjoy it as a dip for crunchy vegetable sticks or pita chips.
A course version of the classic creamy organic Hummus salad, rich with chunks of cooked chickpeas. Serve it as a spread on a pita or a cracker combined with fresh cut vegetables or crunchy Florentin Falafel balls.
A super firm tofu marinated in a blend of Tamari, Garlic and Ginger, adding flavour to any savoury dish. All our food is made in Devon with love and care following authentic, traditional, japanese techniques. Our food is free from gluten, wheat, dairy, eggs, gm ingredients, additives, preservatives and colourings
Handcrafted the Alvis way, this Cheddar is made using traditional techniques and with organic milk from certified 100% grass fed cows. The unique herds supplying the milk are raised without the use of any antibiotics and the low density nature of their husbandry helps to prevent illness. The grass diet creates a vibrant yellow cheese and a rich buttery flavour.
This product is Organic and is Vegan As customary in Japanese cuisine, this product is deliberately left in its simple and natural state. The seasoning is subtle and underlines the distinctive taste of tofu.
These delicious mini burgers combine organic quinoa, fresh vegetables and sunflowers seeds for a mild and nutty flavour. Try with your favourite burger toppings, add to salads or enjoy for breakfast topped with an egg. Their small size also makes them perfect for children as a tasty and nutritious snack. Can be eaten hot or cold.
Taifun Tofu Basilico is full of fresh herbs, accented with a subtle basil taste. This savoury basil flavour is commonly used in hot and cold Mediterranean dishes.
Our plant-based veggie quinoa sticks are created with a medley of colourful, organically grown vegetables and grains and finished with a perfectly crispy coating. Made from 100% natural ingredients, this product is perfect for those consumers increasingly opting for organic and meat-free choices. Our vegetable quinoa sticks are ideal as a nutritious snack on-the-go, but work equally well as part…
Made with the highest quality organic ingredients, these Mini Thai Spring Rolls are packed with the natural flavours of coriander and chili. A convenient ready made meal that can be enjoyed hot or cold. This product address increasing consumer demand for organic and vegan meal options, and world food.
These legendary Grill Sausages are one of our most popular tofu sausages. With a delicate peppery note, to fry or throw on the barbecue.we recommend coat the grill sausages with oil before and during grilling. this keeps them from becoming dry.
mouse's favourite produces a range of plant-based alternatives to cheese. made by hand in micro batches, most of our creations require 4 weeks of careful nurturing before they are ready. inspired by classic styles of cheese, an authentic taste is achieved by combining the highest quality organic nuts with traditional cheese-making cultures and processes. Aged Dulse is aged for a…
Tyne Chease Ltd produces a range of award winning authentically cultured and matured cashew nut chease alternative. Lovingly made by a small family run company in Newcastle, our cheases are aged for up to 4 weeks using the finest organic cashew nuts. Our gluten and soya free vegan chease is luxuriously smooth and creamy and lends itself perfectly to smearing…
