Handcrafted the Alvis way, this Cheddar is made using traditional techniques and with organic milk from certified 100% grass fed cows. The unique herds supplying the milk are raised without the use of any antibiotics and the low density nature of their husbandry helps to prevent illness. The grass diet creates a vibrant yellow cheese and a rich buttery flavour.
An authentic kefir using live kefir grains, fermented in fresh goat's milk giving all the benefits of real kefir with an alternative milk source. Naturally rich in billions of gut friendly bacteria. (Authentic kefir- not made from yoghurt cultures)
This version of Smoked Tofu gets its hearty-crispy taste from the roasted almonds and sesame seeds. Enjoy it cold on bread, in a salad or pan-fried with vegetable dishes, pasta or rice - the "Almonds & Sesame Seeds" give each dish a savoury flavour.
These legendary Grill Sausages are one of our most popular tofu sausages. With a delicate peppery note, to fry or throw on the barbecue.we recommend coat the grill sausages with oil before and during grilling. this keeps them from becoming dry.
Le Camm'vert is the first organic vegan cheese of the brand Sojade. It has a delicious taste balanced between character, thanks to the traditional maturing process, and the floral sweetness of the plants. With its short list of ingredients, its melting texture will amaze even the most sceptical.
