Mouse’s Favourite Camembert

mouse’s favourite produces a range of plant-based alternatives to cheese. made by hand in micro batches, most of our creations require 4 weeks of careful nurturing before they are ready. inspired by classic styles of cheese, an authentic taste is achieved by combining the highest quality organic nuts with traditional cheese-making cultures and processes. Aged Dulse is aged for a minimum of 3 weeks to develop a rich, umami flavour and medium-firm texture.