Combines well with both Western and Asian dishes. Cut into slivers and add to salads, fried rice or noodles, and stir-fries or use straight from the pack as the perfect complement for tempura and other fried foods, fish and, of course, sushi! It has a superb flavour and has been prepared from young, tender ginger roots, thinly sliced, briefly salt-pressed…
Our vibrant coloured legume rice range is an excellent substitute for regular rice or pasta in any dish. High in protein and low in fat, they are remarkably healthy and giving a unique look to any meal. Made out of organic chickpea flour and nothing else. Just Yummy Naked Goodness!
Perfect with pasta, but be adventurous and try mixing with mashed potato, adding to soups and casseroles, or spread on lightly toasted bread with slices of fresh tomato for the perfect snack. This product is Organic and is Vegan.
Jackfruit is a versatile plant-based ingredient known for its unique texture and mild taste. It will take on any flavour and seasoning it's paired with: try making tender pulled jackfruit with Clearspring Teriyaki Sauce, or stir the chunks with aromatic spices to create a delicious vegan curry. Vegan . high in fibre. Fat free, bake it, fry it & stew…
Pump up the protein in your plant-based meals using Profusion Organic Pea & Fava Protein Chunks. Boasting 50% protein content, simply add this vegan meat substitute to wraps or curries for added oomph. Just rehydrate then get cooking!
Pump up the protein in your plant-based meals using Profusion Organic Pea & Fava Protein Mince. Boasting 50% protein content, simply add this vegan meat substitute to wraps or curries for added oomph. Just rehydrate then get cooking!
A hot and flavourful sauce that's great with your Sunday roast or used to add a new dimension to your sandwiches. Creamy yet sharp, it's a traditional accompaniment to roast beef. Once opened, keep refrigerated.
Delicious in salads, sandwiches, stir fried with vegetables and ideal for casseroles. For the exciting flavour of the sea try it mashed with flaked toasted nori, lemon juice, chopped spring onions and sea salt.
